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In addition to undergoing extremely
risky surgeries, Americans have been bombarded with a battery of gimmicky diets
that promise to combat obesity. Almost all diets are ineffective. They don’t
work, because no matter how much weight you lose when you are on a diet, you
put it right back on when you go off. Measuring portions and trying to eat
fewer calories, typically called “dieting,” almost never result in permanent
weight loss and actually worsen the problem over time. Such “dieting”
temporarily slows down your metabolic rate, so often more weight comes back
than you lost. You wind up heavier than you were before you started dieting.
This leads many to claim, “I’ve tried everything, and nothing works. It must be
genetic. Who wouldn’t give up?”
You may already know that the
conventional “solution” to being overweight—low-calorie dieting—doesn’t work.
But you may not know why. It is
for this simple yet much overlooked reason: for the vast majority of people,
being overweight is not caused by how much they eat but by what they eat. The
idea that people get heavy because they consume a high volume of food is a
myth. Eating large amounts of the right food is your key to success and is what
makes this plan workable for the rest of your life. What makes many people over
weight is not that they eat so much more but that they get a higher percentage of
their calories from fat and refined carbohydrates, or mostly low-nutrient
foods. This low-nutrient diet establishes a favorable cellular environment for disease to
flourish.
Regardless of your metabolism or
genetics, you can achieve a normal weight once you start a high-nutrient diet
style. Since the majority of all Americans are overweight, the problem is not
primarily genetic. Though genes are an important ingredient, physical activity
and food choices play a far more significant role. In studies on identical
twins with the tendency to be overweight, scientists found that physical
activity is the strongest environmental determinant of total body and central
abdominal fat mass. Even those with a strong
family history of obesity effectively lose weight with increased physical
activity and appropriate dietary
modification.
Most of the time, the reason people are
overweight is too little physical activity, in conjunction with a high-calorie,
low-nutrient diet. Eating a diet
with plenty of low-fiber, calorie-dense foods, such as oil and refined
carbohydrates, is the main culprit. As long as you are eating fatty foods and
refined carbohydrates, it is impossible to lose weight healthfully. In fact,
this vicious combination of a sedentary lifestyle and eating typical “American”
food (high-fat, low-fiber) is the primary reason we have such an incredibly
overweight population.
Copyright ©Joel Fuhrman MD –Originally appeared in Eat to Live by Joel Fuhrman MD
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